Dinner Menu.

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STARTERS

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Miso soup

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Chili miso soup

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Edamame (steamed, grilled)

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Tempura green beans

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Tempura platter

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Grilled shishito peppers

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Big eye nachos

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Onion Rings

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GREENS

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Wakame seaweed salad

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Hawaiian kelp

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Teriyaki salmon

greens, grilled salmon, fried beets, golden tobiko

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Spider salad

two whole soft shelled crabs, greens, mango, daikon, red onion, spicy coconut dressing

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ROLLS

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Cucumber

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Classic California

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Negihama

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Avocado

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Veggie

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Spicy tuna

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Salmon

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Red dragon

spicy tuna, cucumber, seared tuna, spicy dressing

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Spider

tempura soft shell crab, cucumber, avocado, masago, yamagobo, eel sauce

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Lobster

tempura lobster, tempura asparagus, cucumber, masago, avocado, eel sauce

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Nikko

smoked salmon, eel, tamago, asparagus, cream cheese, avocado, eel sauce, tempura fried

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Shag

soy paper, sundried tomatoes, avocado, salmon, golden tobiko, miso sauce, spicy aioli, tempura fried

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Jinsei special

tuna, yellowtail, masago, jalapeño, cilantro, cucumber, avocado

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New style

hot sesame, olive oil, ginger, chives, avocado, cucumber (kobe beef, hamachi, whitefish, salmon)

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Bangkok

tuna, yellowtail, jalapeño, cilantro, avocado, potato matchsticks, sweet and spicy thai sauce

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Bubblegum

shrimp tempura, avocado, shrimp, tuna, wasabi aioli, sriracha

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Atsui

crab, avocado, whitefish, spicy mayo, scallions, ponzu, broiled

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Jari Jari

tempura shrimp, crab, avocado, cucumber, yamagobo, eel sauce, tempura flakes

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Spiro

spicy tuna, tempura asparagus, salmon, avocado, spicy mayo, tempura flakes

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Wolfe

tempura shrimp, avocado, spicy mayo, salmon, tobiko, sriracha

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Tandoori

cucumber, avocado, yamagobo, asparagus, seared tuna, sesame dressing

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Shirohama

crab, cucumber, avocado, yellowtail, wasabi yogurt, balsamic drizzle

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Midori

tempura sweet potato, yamagobo, eggplant, zucchini, midori paper, miso sauce

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COLD DISHES

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Kadoma tuna

spicy tuna, tempura rice cake, avocado, jalapeño, scallions, tobiko, eel sauce

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Yellowtail serrano

yellowtail, serrano, cilantro, yuzu-soy

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Jinseviche

atlantic salmon, seared tuna, octopus shrimp, mango, cucumber, tomatoes, red onion, cilantro, wakame zu

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Hamachi fig

yellowtail lightly tossed in fig sauce, rum raisins, lotus root, serrano

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Maguro ringo

tuna, stone hollow goat cheese crumbles, honey crisp apple

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Jinsei tacos

chef’s selection sashimi, house guacamole, soy vinaigrette, rice paper

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HOT DISHES

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Steamed buns

kobe flank steak, iceberg, kewpie mayo, house made buns

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Black cod miso

marinated black cod, broiled, sweet miso

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Kobe burgers

kobe burgers, iceburg, kewpie mayo, tonkatsu sauce, tempura vegetables

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River rock Kobe

'sear it yourself’ short rib, sennenju sauce

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Rock shrimp tempura

tempura shiitake, chives, yuzu, spicy aioli

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Kobe wrapped asparagus

seared asparagus wrapped in kobe beed with sennenju sauce

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Tebasaki wings

six wings

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Tebasaki wings

twelve wings

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SASHIMI & NIGIRI

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Ebi (shrimp)

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Ika (squid)

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Kani (crab)

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Masago (capelin roe)

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Sake kunsei (smoked salmon)

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Tobiko (flying fish roe)

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Albacore (white tuna)

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Hamachi (yellowtail)

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Ikura (salmon roe)

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Sake (salmon)

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Tako (octupus)

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Tuna tataki (seared tuna)

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Amaebi (sweet shrimp)

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Hamachi toro (yellowtail belly)

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Hotate (scallop)

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Maguro (tuna)

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Sake toro (salmon belly)

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Unagi (fresh water eel)

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Spicy hotate (spicy scallop)

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Tai (japanese red snapper)

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Bowl

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Rebel bowl

steamed rice, lettuce, grilled vegetables, kewpie mayo choose chicken, beef, or vegetable (vegetable comes with tofu)

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